Cooked grape must, Wine vinegar. Acidity 6%.
A classic of the Giusti family, “Il Classico II Gold Medals” is a versatile product, used fresh or heated in cooking preparations. The good density and optimal balance between sweet and sour is characterized by overtones of mature fruits, licorice and black pepper. Aged in oak barrels, with the addition of aged balsamic vinegar extracted from centuries old casks.
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