HERNÁN - NEW Mexican Hot Chocolate Skulls in POUCH

Mexican Hot Chocolate Skulls (Calaveritas de Chocolate). Same award-winning recipe, new packaging. A delicious tribute to Mexican tradition — crafted from stone-ground cacao and shaped into playful skulls. Our HERNÁN Mexican Hot Chocolate Skulls are made from stone-ground cacao harvested in the lush rainforests of Chiapas, Mexico — the heartland of ancient Mayan cacao culture. A year round best-seller in our premium signature hand-woven palm leaf colorful basket packaging, now presented in a new POUCH. Each skull, or calaverita, honors the spirit of celebration that defines Mexico’s Día de los Muertos — a joyful reminder to savor every moment. Simply dissolve the skulls in warm milk or your favorite plant-based alternative for a frothy, velvety hot chocolate, or enjoy them on their own as a rich chocolate treat. Vegan & Plant-Based Gluten-Free Made in Mexico How to Prepare: Melt 1–2 chocolate skulls in 1 cup of hot milk or water. Stir, froth, and enjoy. Add more skulls for a stronger, more indulgent