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Red Peppercorn Kampot Cambodia (Piper Nigrum)

$6.99
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Kampot Red peppercorns are fully matured green peppercorns, begin to turn red on the vine, grown in Kampot Province of Cambodia.Intensity: Hot & Pungent (6/10)

Flavor & Taste: Piquant, tangy, fruity, delicate cherry sweetness with notes of citrus.

Uses: Ideal for smooth, creamy textured and sweet and sour dishes.

Peppercorns stimulate the taste buds, aids proper digestion, and is also used to preserve food.

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Red Peppercorn Kampot Cambodia (Piper Nigrum) - hot sauce market & more
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Red Peppercorn Kampot Cambodia (Piper Nigrum)

From $6.99

Kampot Red peppercorns are fully matured green peppercorns, begin to turn red on the vine, grown in Kampot Province of Cambodia.Intensity: Hot & Pungent (6/10)

Flavor & Taste: Piquant, tangy, fruity, delicate cherry sweetness with notes of citrus.

Uses: Ideal for smooth, creamy textured and sweet and sour dishes.

Peppercorns stimulate the taste buds, aids proper digestion, and is also used to preserve food.

Size

  • 1 oz
  • 3 oz
  • 16 oz
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